Why Vietnamese Tapioca Dumpling Listed among World’s Tastiest by CNN
21:23 | 05/05/2024
Banh Bot Loc (Vietnamese tapioca dumpling) is a small, chewy, translucent pork and shrimp dumpling, generally eaten as a snack in Vietnam.
How To Make Che Bot Loc: Clear Tapioca Balls in Ginger Syrup
08:05 | 24/08/2021
Che bot loc is best eaten warm on a cool, rainy day, especially during the fall season.
Summer snack: Vietnamese transparent shrimp & pork dumplings
08:56 | 17/05/2020
Banh Bot Loc (Vietnamese transparent shrimp & pork dumplings) is a small, chewy, translucent pork and shrimp dumpling, generally eaten as a snack in Vietnam. This Vietnamese snack is a good side dish in hot summer.
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