A Decade of Research Enhancing Food Safety: ILRI’s Contribution in Viet Nam

A Decade of Research Enhancing Food Safety: ILRI’s Contribution in Viet Nam

The year 2025 marks the 75th anniversary of the Viet Nam Union of Friendship Organizations (VUFO). This is also an opportunity to look back and appreciate long-term partnerships that have contributed to Viet Nam’s overall development. The partnership between the International Livestock Research Institute (ILRI) and Vietnamese counterparts has been clearly demonstrated through scientific collaboration, contributing to improved food safety (FS), better public health, and the development of a sustainable food system.
Canada Assists Hanoi with Sustainable Agro-Forestry-Fishery Value Chains

Canada Assists Hanoi with Sustainable Agro-Forestry-Fishery Value Chains

As Vietnam furthers its international intergration, building agro-forestry-fishery high value chains is crucial for the sustainable development of the agriculture sector.
EMWF working to improve food safety in Da Nang

EMWF working to improve food safety in Da Nang

Ensuring the food quality and hygiene becomes very necessary and provides healthy lives in Da Nang makes the city an attractive, smart, and safe tourist destination.
China alarmed as coronavirus found on frozen seafood packaging

China alarmed as coronavirus found on frozen seafood packaging

Authorities in China have found the novel coronavirus on the packaging of imported frozen seafood that arrived from the port city of Dalian, which recently battled a surge of COVID-19 cases, Reuters cited a local government said on August 11.
Denmark supports Vietnam in food safety management

Denmark supports Vietnam in food safety management

Two significant documents related to the Danish support to improved food safety in Vietnam were just signed at a ceremony at the Ministry of Agriculture and Rural Development (MARD). 
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